EURL
European Union Reference Laboratory for
Antimicrobial and Dye Residues in Food
News list
EURL GUIDANCE : EURL Guidance Screening Methods v1.1
Published on
24/01/2024
EURL GUIDANCE : EURL Guidance Document on screening method validation - Version 1.1 of 21 September 2023
Published on 05/10/2023
EURL GUIDANCE : Guidance Quality Control during Routine Analysis v1.2
Published on
24/01/2024
EURL GUIDANCE : EURL Guidance Document on the quality control during routine analysis - Version1.2 of 3 April 2023
Published on 06/04/2023
Second event in a series of webinars on the use of Non-Targeted Methods (NTMs)
Published on
16/05/2023
Please have a look at this webinar scheduled for June 6th, 2023, 13:00-17:00 CEST
The free webinars are planned to deal with the concept of NTMs (terminology, possible approaches, data processing etc...) and how such methods can be validated to give reliable results.
EURL GUIDANCE : EURL Guidance Document on the Extension of quantitative confirmation methods - Version 1.0
Published on
12/01/2023
EURL GUIDANCE : EURL Guidance Document on the Extension of quantitative confirmation methods - Version 1.0 of 22 July 2021
Published on 04/01/2022
EURL GUIDANCE : EURL Guidance Document on confirmation methods validation
Published on
12/01/2023
EURL GUIDANCE : EURL Guidance Document on confirmation methods validation - Version 1.1 of 25 November 2021
Published on 04/01/2022
AGENDA OF THE EURL PROGRAM 2023 AVAILABLE
Published on
12/01/2023
Agenda Program 2023 is now available since January 2023.
AOAC Europe – International symposium of ASFILAB
Published on
10/12/2019
NEW DATE: 26 - 27 October 2020
ASFILAB will arrange an international symposium in Paris on Chemical and Microbiological Food Analyses namely : “ Analytical Measurements in the Society “
For more details at : http://www.aoaceurope.com/
