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208- AP in Austrian Cheeses - BR

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207- ALP activity in Portuguese cheeses - PL

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206- Phosphatase levels in Cheese in IE - BB

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205- AP cheese in CH - CE

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203- ALP activity in self-prepared milk powders - MA

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202- 1s ALP PT in IT - GB

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008- SANCO update - KK

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007- Norwegian Vet Institute (Oslo)- SL

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006. Laboratory for milk quality Skopje - LA

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005. Univ Zagreb - NM

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