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URL: 
https://eurl-veterinaryresidues.anses.fr
Background type: 
color
Display Name: 
Antimicrobial and Dye Residues in Food
Methods Background: 
Materiau Background: 
Code AT Internet: 
623696
Nom page d'accueil (AT): 
Accueil_LRUE_Residus

19TH WORKSHOP FOR THE CONTROL OF ANTIMICROBIAL RESIDUES IN FOOD FROM ANIMAL ORIGIN

From 02 October 2014 to 03 October 2014

LC-MS/MS METHOD FOR AMINOGLYCOSIDES IN MEAT and MILK

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20TH WORKSHOP “SCREENING OF ANTIMICROBIALS - SURVEY OF METHODS & GUIDELINES FOR VALIDATION - BIOSENSORS & RAPID METHODS”

From 07 October 2015 to 09 October 2015

 

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